#118 German Pilsner

A ProMash Recipe Report



Recipe Specifics
Batch Size (Gal): 6.00 Wort Size (Gal): 6.00
Total Grain (Lbs): 11.00      
Anticipated OG: 1.052 Plato: 12.92
Anticipated SRM: 3.1        
Anticipated IBU: 42.5      
Brewhouse Efficiency: 75  %   
Wort Boil Time: 60  Minutes   


Grain/Extract/Sugar
% Amount Name Origin Potential SRM
100.0 11.00 lbs.  Pilsener Germany 1.038 2

Potential represented as SG per pound per gallon.

Hops
Amount Name Form Alpha IBU Boil Time
2.00 oz.  Hallertauer Pellet 4.30 34.9 60 min
1.00 oz.  Hallertauer Pellet 4.30 4.7 15 min
1.00 oz.  Hallertauer Pellet 4.30 2.9 5 min


Yeast
White Labs WLP830 German Lager




Generated with ProMash Brewing Software