#56 Cherry Apple Cider

A ProMash Recipe Report



BJCP Style and Style Guidelines
28-B Specialty Cider And Perry, Fruit Cider

Min OG: 1.045 Max OG: 1.070   
Min IBU: 0 Max IBU: 0   
Min Clr: 0 Max Clr: 10  Color in SRM, Lovibond


Recipe Specifics
Batch Size (Gal): 1.00 Wort Size (Gal): 1.00
Total Grain (Lbs): 0.00      
Anticipated OG: 1.000 Plato: 0.00
Anticipated SRM: 0.0        
Anticipated IBU: 0.0      
Brewhouse Efficiency: 75  %   
Wort Boil Time: 60  Minutes   


Extras
Amount Name Type Time
5.00 Unit(s)  Cherry Apple Cider (Snow Line) Herb 0 Days(boil)


Yeast
White Labs WLP775 English Cider


Notes
5 gallons Cherry Apple Cider




Generated with ProMash Brewing Software