#78 Munich Dunkel

A ProMash Recipe Report



Recipe Specifics
Batch Size (Gal): 5.00 Wort Size (Gal): 5.00
Total Grain (Lbs): 12.25      
Anticipated OG: 1.070 Plato: 16.94
Anticipated SRM: 15.0        
Anticipated IBU: 27.5      
Brewhouse Efficiency: 75  %   
Wort Boil Time: 60  Minutes   


Grain/Extract/Sugar
% Amount Name Origin Potential SRM
98.0 12.00 lbs.  Pilsener Germany 1.038 2
2.0 0.25 lbs.  Chocolate Malt Belgium 1.030 500

Potential represented as SG per pound per gallon.

Hops
Amount Name Form Alpha IBU Boil Time
1.25 oz.  Hallertauer Tradition Pellet 4.90 27.5 60 min


Yeast
White Labs WLP830 German Lager




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