#90 Bohemian Pilsner

A ProMash Recipe Report



Recipe Specifics
Batch Size (Gal): 5.00 Wort Size (Gal): 5.00
Total Grain (Lbs): 7.50      
Anticipated OG: 1.069 Plato: 16.83
Anticipated SRM: 8.2        
Anticipated IBU: 42.4      
Brewhouse Efficiency: 75  %   
Wort Boil Time: 60  Minutes   


Grain/Extract/Sugar
% Amount Name Origin Potential SRM
100.0 7.50 lbs.  Generic DME - Light Generic 1.046 8

Potential represented as SG per pound per gallon.

Hops
Amount Name Form Alpha IBU Boil Time
1.00 oz.  Northern Brewer Pellet 8.00 36.0 60 min
1.00 oz.  Czech Saaz Pellet 3.30 4.0 15 min
1.00 oz.  Czech Saaz Pellet 3.30 2.5 5 min


Yeast
White Labs WLP802 Czech Budejovice Lager


Notes
90 minute boil. Boiled to violently only got about 4-4.5ish topped off with water for OG around 1.065.




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